Excellsius Russian Style Caviar

85.001,384.00 VAT included

Low maturation caviar. With a mild preservative, a stronger flavour than the Organic type and with less flavour than the traditional Iranian product, intermediate between both.

Our Russian style classic caviaris packed in metallic tins with a wide range of formats from 15 – 500g.

Consult the ingredients and allergens of this product.

You may choose between our two categories: Classic and Excellsius, the size of the roe in our Excellsius range is larger which will greatly enhance the sensation in the mouth.

Excellsius Russian Style Caviar - 500 g.
1,384.00 VAT included
Excellsius Russian Style Caviar - 200 g.
567.00 VAT included
Excellsius Russian Style Caviar - 100 g.
284.00 VAT included
Excellsius Russian Style Caviar - 50 g.
145.00 VAT included
Excellsius Russian Style Caviar - 30 g.
85.00 VAT included
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Description

Our Russian style Classic Caviar is elaborated using a readaptation of the Russian ‘Malossol’ process, which consists of adding little salt, approximately between 3-4%.

This elaboration process is based on the purest Russian tradition, used since the time of the Tsars and applied by our experts with low maturation to obtain a somewhat more powerful flavour than the organic caviar, maintaining some of its nuanced flavours.

The colour of this gourmet delicacy is usually pearl grey, but may produce different reflections.

«They also put down a black dainty called, they say, ‘caviar’, and made of the eggs of fish, a great thirst-wakener.»

Don Quixote.. Miguel de Cervantes (1605).

Additional information

Weight N/A
Ingredients

Sturgeon roe and salt.

Allergens

Fish

Species

Acipenser naccarii.

Product

Malossol style caviar (little salt) following the Russian technique.

Packaging

Traditional metallic tin.

Format

15, 30, 50, 100, 200 and 500 g.

Origin

Spain

Appearance

Grain caviar.

Colour

Variable from greeny grey to dark grey and golden brown.

Qualities

Intense, flavoursome, firm consistency and smooth aroma.

Conservation

Between 0-4ºC

Expiry

6 months.

Transport

Refrigerated. Delivery 24-48h.