Recipes

Logotipo Caviar de Riofrío

Be inspired by the recipes created by Chef Diego Gallegos

Because of the exceptional quality of our caviar, we recommend eating it plain. However, here are a few indulgent caviar recipes for you to enjoy:

30/06/2020

Poached egg, mushroom panaché and caviar

Diego Gallegos | Secrets | Recipes with Caviar de Riofrío
11/06/2020

“With the help of these incredible products and much effort, I was awarded the longed-for star”

Recipe for smoked sturgeon ‘causa limeña’ by Diego Gallegos
11/06/2020

Smoked sturgeon ‘causa limeña’

Recipe for large red prawn and caviar carpaccio | Diego Gallegos
11/06/2020

Large red prawn and caviar carpaccio

Tomatillo, sturgeon confit and basil salad by Diego Gallegos
11/06/2020

Tomatillo, sturgeon confit and basil salad

Recipe for sturgeon and onions | Secrets | Caviar de Riofrío
11/06/2020

Sturgeon and onions

Recipe for sturgeon, mashed mushrooms and gravy | Caviar de Riofrío
11/06/2020

Sturgeon, mashed mushrooms and gravy

Recipe for fried egg, bacon and caviar | Secrets | Caviar de Riofrío
11/06/2020

Fried egg, bacon and caviar

Recipe for sturgeon confit nem | Secrets | Caviar de Riofrío
11/06/2020

Sturgeon confit nem

Receta de tartar de atún rojo y caviar | Secretos | Caviar de Riofrío
11/06/2020

Bluefin tuna tartare and caviar

Recipe for oysters and caviar | Secrets | Caviar de Riofrío
11/06/2020

Oysters and caviar

Recipe for omelette and caviar | Secrets | Caviar de Riofrío
10/06/2020

Omelette and caviar

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